3-Ingredient Cottage Cheese Pizza Crust

This recipe for cottage cheese pizza crust is a simple and delicious way to make pizza at home. You will love it because it only needs three main ingredients. This means less time shopping for complicated items and more time enjoying your pizza.

Cottage cheese gives the crust a nice texture. It adds protein, making the crust filling and tasty. You can also choose to make it gluten-free by using gluten-free flour. This recipe is great for anyone who follows a special diet or has food allergies.

The pizza crust is not just easy to make; it’s fun. You can customize your pizza with your favorite toppings. Whether it’s pepperoni, veggies, or just cheese, you can make it how you like it. This makes it a great recipe for families and kids too. Everyone can add what they want!

The best part? You can have a homemade pizza ready in no time. It’s perfect for a quick lunch, dinner, or snack. When you try this cottage cheese pizza crust, you will see how simple and tasty making pizza at home can be!

HOW TO MAKE 3-Ingredient Cottage Cheese Pizza Crust

Ingredients

• 1 cup cottage cheese
• 1 cup all-purpose flour (You can use gluten-free all-purpose flour if needed)
• 1 teaspoon baking powder
• 1/4 cup pizza sauce
• 1/2 cup shredded cheese
• Whatever toppings you’d like!

STEP-BY-STEP INSTRUCTIONS

If using a standard oven:

1. Preheat the Oven: Start by preheating your oven to 400°F (200°C). This makes sure your crust will bake evenly.
2. Mix the Ingredients: In a large bowl, add 1 cup of cottage cheese, 1 cup of flour, and 1 teaspoon of baking powder. Mix well until you have a smooth dough.
3. Shape the Dough: Lightly flour a clean surface. Place the dough on the surface and shape it into a circle or rectangle, about 1/4 inch thick.
4. Transfer to a Baking Sheet: Place the shaped dough on a baking sheet lined with parchment paper.
5. Add Pizza Sauce and Toppings: Spread 1/4 cup of pizza sauce over the dough. Then, add 1/2 cup of shredded cheese and any other toppings you like.
6. Bake: Put the baking sheet in the oven. Bake for about 20-25 minutes or until the edges are golden and the cheese is bubbly.
7. Cool and Serve: Take the pizza out of the oven. Let it cool for a few minutes before slicing. Enjoy your homemade pizza!

If using a pizza oven:

1. Preheat the Pizza Oven: Make sure your pizza oven is hot and ready. Check the instructions for your specific oven.
2. Mix the Ingredients: Combine 1 cup of cottage cheese, 1 cup of flour, and 1 teaspoon of baking powder in a bowl. Mix until smooth.
3. Shape the Dough: On a floured surface, shape the dough into your desired pizza shape.
4. Prepare for Toppings: Place the dough onto a pizza peel. It helps to sprinkle a little flour or cornmeal on the peel to prevent sticking.
5. Add Sauce and Toppings: Spread your pizza sauce over the dough, add cheese, and any other toppings you like.
6. Cook in the Pizza Oven: Slide the peel into the hot pizza oven. Bake for 5-10 minutes, or until the crust is crispy and the cheese is melted.
7. Slice and Serve: Pull the pizza out, let cool slightly, and slice up your delicious creation.

HOW TO SERVE 3-Ingredient Cottage Cheese Pizza Crust

Serve your cottage cheese pizza hot and fresh from the oven. You can slice it into triangular pieces for easy sharing. It is great to enjoy with friends or family. For extra flavor, you might want to serve it with some dipping sauces like ranch or extra pizza sauce. A tossed salad on the side makes a wonderful addition for a complete meal. You can also serve it with drinks that you enjoy, such as soda, lemonade, or iced tea.

 

 

STORAGE & FREEZING: 3-Ingredient Cottage Cheese Pizza Crust

To store this pizza, let it cool completely after baking. Place any leftovers in an airtight container in the fridge. They should be good for about 3-4 days.

If you want to freeze the pizza, you can freeze slices. Wrap them tightly in plastic wrap or foil, then place them in a freezer bag. Frozen pizza can be stored for up to 2 months.

When you want to eat the frozen pizza, simply thaw in the fridge overnight and reheat in the oven until hot.

SERVING SUGGESTIONS

Here are some fun serving ideas for your pizza:

• Family Style: Set the pizza in the middle of the table with various toppings and let everyone make their own mini pizzas.
• Snack Plate: Serve with a plate of fresh veggies and dips, like hummus or ranch dressing, for a fun snack time.
• Pizza Party: Make several crusts and have a pizza party where everyone can choose their toppings.

VARIATIONS

Feel free to get creative with your pizza! Here are some variations you can try:

• Herb and Cheese Crust: Add some dried oregano or garlic powder to the dough for an extra flavor boost.
• Veggie Delight: Top the pizza with onions, bell peppers, mushrooms, and spinach for a veggie-packed option.
• Meat Lover’s: Add different meats like chicken, sausage, or bacon for a heartier meal.
• BBQ Chicken: Use BBQ sauce instead of pizza sauce and add cooked chicken and red onions.

FAQs

1. Can I use low-fat cottage cheese?
Yes! Low-fat cottage cheese works well. It will still give you a nice texture for the crust.

2. Can I use whole wheat flour?
Yes, you can substitute with whole wheat flour if you prefer a healthier dough.

3. How can I make this recipe dairy-free?
Try using a dairy-free cottage cheese alternative and a vegan cheese for toppings.

4. Can I make the dough ahead of time?
Yes, prepare the dough and cover it. Store in the fridge and use it within 24 hours for the best results.

MAKE-AHEAD TIPS FOR 3-Ingredient Cottage Cheese Pizza Crust

Making this pizza crust ahead of time can save you time later. Here are some tips:

• Prepare the Dough: Mix the dough earlier in the day and store it in the fridge. When you’re ready to bake, take it out and shape it.
• Have Toppings Ready: Chop your favorite toppings ahead of time and keep them in the fridge. This way, you can quickly prepare your pizza when you’re ready to eat.
• Bake and Freeze: You can bake the pizza completely and freeze it for later. Just reheat it in the oven when you want to eat it.

This simple pizza crust is amazing when compared to our viral cottage cheese flatbread – both offer delicious low-carb pizza alternatives! Top it with ingredients inspired by our cottage cheese pizza bowl recipe for the ultimate pizza night. Serve with our whipped cottage cheese pizza dip on the side for an extra indulgent experience. For more simple, healthy recipe hacks, follow our Pinterest account.

Enjoy making and eating your 3-Ingredient Cottage Cheese Pizza Crust! It’s a fun and delicious way to enjoy homemade pizza with your family and friends. Happy cooking!

 

 

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