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3-Ingredient Seven Up Biscuits

Quick and easy biscuits made with Bisquick, sour cream, and lemon-lime soda, perfect for any meal.

  • Total Time: 27 minutes
  • Yield: 12 biscuits 1x

Ingredients

Scale
  • 4 cups Bisquick mix
  • 1 cup sour cream
  • 1 cup 7-Up or other lemon-lime soda
  • 1/2 cup melted butter for the bottom of the pan
  • Additional melted butter to brush over the top

Instructions

  1. Preheat the oven to 425°F.
  2. In a large bowl, mix the Bisquick mix, sour cream, and soda together gently until well combined.
  3. Pour 1/2 cup melted butter in the bottom of a 13×9 glass baking dish and swish it around.
  4. Drop the batter in heaping spoonfuls into the baking dish, making 4 rows of 3, equally spaced apart.
  5. Bake for 20-22 minutes.
  6. As soon as they come out, brush them with additional melted butter. Serve warm.

Notes

For a sweeter twist, sprinkle sugar before baking. For a savory flavor, stir in dried herbs or cheese.

  • Author: miguel-santiago
  • Prep Time: 5 minutes
  • Cook Time: 22 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 biscuit
  • Calories: 250
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: biscuits, quick bread, easy recipe, low-effort baking