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Edible Arachnids

Creepy and fun chocolate spiders made from cookies and pretzel sticks.

  • Total Time: 15 minutes
  • Yield: 12 servings

Ingredients

  • Chocolate sandwich cookies
  • Pretzel sticks
  • Chocolate frosting
  • Candy eyes or white chocolate chips

Instructions

  1. Pull apart the chocolate sandwich cookies.
  2. Stick pretzel sticks into the sides for legs.
  3. Scoop chocolate frosting on top.
  4. Add candy eyes or white chocolate chips.

Notes

For a fancier touch, dip the bodies in dark chocolate and add a touch of chili powder for heat.

  • Author: miguel-santiago
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 spider
  • Calories: 150
  • Sugar: 12g
  • Sodium: 250mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Halloween, dessert, chocolate, fun food, kids party