Sausage Tortellini Soup with Spinach

Sausage Tortellini Soup with Spinach is a delightful dish that warms you from the inside out. This soup combines hearty sausage, soft cheese-filled tortellini, and fresh spinach, creating a blend of flavors and textures that is hard to resist. The sweetness of the sweet potatoes adds a unique touch that makes this soup even more delicious. It is easy to prepare and perfect for a busy night or a cozy weekend meal.

This recipe is not just good for the taste; it also provides a comforting experience. Walking into a kitchen filled with the warm aromas of this soup is a joy in itself. Simply put, this soup is everything you want in a bowl: filling, tasty, and nourishing.

WHY YOU WILL LOVE THIS RECIPE

You will love this Sausage Tortellini Soup for many reasons. First, it tastes amazing! The creamy broth paired with the flavors of sausage and cheese tortellini creates a delightful explosion of taste in every spoonful. Second, it’s a one-pot meal, making cleanup quick and easy.

Another reason to love this soup is its great nutritional value. With spinach and sweet potatoes, you are adding a good amount of vitamins and minerals to your meal. Plus, it can easily feed your family or even provide leftovers for lunch the next day.

Finally, the comfort of this soup on a chilly day or after a long workday will make you look forward to having it again and again.

HOW TO MAKE Sausage Tortellini Soup with Spinach

Making Sausage Tortellini Soup is simple and doesn’t require any special cooking skills. Just follow the steps below, and you will have a bowl of deliciousness ready in no time.

EQUIPMENT NEEDED

To create this soup, you will need:

• A large pot
• A cutting board
• A sharp knife
• A stirring spoon
• Measuring cups and spoons
• A bowl for servings

Ingredients You’ll Need:

• 1 pound sausage
• 1 package three-cheese tortellini
• 2 cups sweet potatoes, diced
• 2 cups spinach
• 3 cloves garlic, minced
• 4 cups chicken broth
• 1 cup heavy cream
• Salt and pepper to taste

STEP-BY-STEP INSTRUCTIONS

1. In a large pot, brown the sausage over medium heat. Start by heating the pot and adding the sausage. Cook it until it is brown and fully cooked. Use a spoon to break it into smaller pieces while cooking.
2. Add the diced sweet potatoes and garlic, cooking until the sweet potatoes are tender. Once the sausage is ready, toss in the sweet potatoes and minced garlic. Stir together and cook until the sweet potatoes are soft, which should take about ten minutes.
3. Pour in the chicken broth and bring to a boil. After the sweet potatoes are tender, pour in the chicken broth. Raise the heat to high and let it boil.
4. Add the tortellini and cook according to package instructions. When the broth is boiling, add in the tortellini. Follow the package instructions for cooking time to ensure they are cooked perfectly.
5. Stir in the spinach and heavy cream, cooking until the spinach is wilted. After the tortellini is done, add the spinach and heavy cream to the pot. Stir gently, cooking until the spinach wilts down.
6. Season with salt and pepper to taste. Serve hot. Finally, taste your soup. Add salt and pepper as needed. Once it tastes just right, serve it hot in bowls and enjoy!

 

 

HOW TO SERVE Sausage Tortellini Soup with Spinach

Serving this soup can be as simple or as fancy as you like. For a casual dinner, just place the soup in large bowls and let everyone serve themselves. If you want to make it special, consider adding a sprinkle of grated cheese on top of each serving or a drizzle of olive oil.

Serve it with some warm crusty bread or a fresh salad on the side to make a complete meal. A glass of white wine pairs beautifully with this dish as well.

STORAGE & FREEZING: Sausage Tortellini Soup with Spinach

This soup stores very well. If you have leftovers, let the soup cool completely before transferring it to a container with a lid. You can keep it in the fridge for about 3-4 days.

If you want to freeze the soup, do it in an airtight container or heavy-duty freezer bags. Label the date and type of soup. It should last in the freezer for about 2-3 months. When you’re ready to eat it again, thaw it overnight in the fridge and reheat on the stove.

SERVING SUGGESTIONS

To enhance your meal, serve the soup with:

• Crusty bread or garlic bread for dipping
• A side salad for freshness
• A sprinkle of parmesan cheese or fresh herbs on top for added flavor
• A light dessert, like fruit or a small piece of chocolate, to finish the meal

VARIATIONS

Feel free to mix things up with this soup! Here are some ideas:

1. Add different veggies: Carrots or zucchini would be great additions for extra nutrition.
2. Use a different protein: Ground turkey or chicken can replace the sausage for a leaner option.
3. Make it spicy: Add crushed red pepper flakes for a kick.
4. Try a different broth: Vegetable broth can make this recipe vegetarian-friendly.

FAQs

1. Can I use frozen tortellini in this recipe?
Yes, you can use frozen tortellini. Just follow the cooking instructions on the package to ensure they cook properly.

2. How do I know if the sausage is cooked?
The sausage should be browned and no longer pink in the middle. A meat thermometer can help, and the internal temperature should reach 160°F.

3. Can I make this soup in advance?
Yes, you can prepare the soup in advance. Just be sure to store it properly in the fridge or freezer.

4. Is it possible to make this soup vegetarian?
You can make it vegetarian by using plant-based sausage and vegetable broth. Just omit the cream or use a plant-based cream alternative.

MAKE-AHEAD TIPS FOR Sausage Tortellini Soup with Spinach

To make your cooking process easier, you can prepare some ingredients ahead of time:

• Chop the veggies: Dice sweet potatoes and mince garlic a day before.
• Cook the sausage: You can cook the sausage ahead and store it in the fridge.
• Pre-measure ingredients: Have all the ingredients measured and ready to go. It makes cooking quicker.

With these tips, you can whip up this comforting soup in no time when you are ready to eat. Enjoy your delicious Sausage Tortellini Soup with Spinach!

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