Peanut Butter Blossoms

INTRODUCTION

Peanut Butter Blossoms are a classic cookie loved by many. This delightful combination of peanut butter cookies topped with chocolate kisses brings smiles to faces everywhere. They are perfect for holiday gatherings, family get-togethers, or just a sweet treat at home. The soft and chewy texture, combined with the rich flavor of peanut butter, makes these cookies a favorite of both children and adults. Let’s dive into this wonderful recipe!

WHY YOU WILL LOVE THIS RECIPE

You will love making Peanut Butter Blossoms for several reasons. First, they are easy to prepare with simple ingredients you might already have at home. Second, the blend of flavors is fantastic. The creamy peanut butter and sweet chocolate create a taste that is hard to resist. Third, they are fun to make! Rolling the dough into balls and placing the chocolate kisses on top is an enjoyable activity. Finally, these cookies are perfect for sharing or gifting, making them a great choice for any occasion.

HOW TO MAKE Peanut Butter Blossoms

Making Peanut Butter Blossoms is simple. Just follow the steps below, and you will have delicious cookies that everyone will love.

EQUIPMENT NEEDED

To make Peanut Butter Blossoms, you will need the following equipment:

1. Mixing bowl
2. Electric mixer or wooden spoon
3. Cookie scoop or tablespoon
4. Baking sheets
5. Parchment paper
6. Measuring cups and spoons
7. Cooling rack

Ingredients You’ll Need:

• 3/4 cup creamy peanut butter
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar, plus more for rolling
• 1/2 cup packed light brown sugar
• 1/4 teaspoon salt
• 1 large egg, room temperature
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 36 Hershey’s chocolate kisses, unwrapped

STEP-BY-STEP INSTRUCTIONS:

1. Preheat the oven to 375 degrees F. Line cookie sheets with parchment paper.
2. In a large mixing bowl, combine the peanut butter, unsalted butter, granulated sugar, light brown sugar, and salt. Use an electric mixer or a wooden spoon to cream these ingredients together until well combined.
3. Add the egg and vanilla extract to the mixture. Beat until fully combined. Make sure to scrape down the sides of the bowl with a spatula as needed.
4. Add the all-purpose flour and baking soda to the bowl. Mix just until the dough comes together and is combined.
5. Scoop and roll the dough into 1-inch balls. If desired, roll each ball in additional granulated sugar for extra sweetness.
6. Place the dough balls on the prepared baking sheet, keeping them about 2 inches apart.
7. Bake in the preheated oven for 8 to 10 minutes, or until the cookies look puffy and have cracks on top.
8. Immediately after baking, press a Hershey’s chocolate kiss into the center of each cookie.
9. Allow the cookies to cool completely on the pan. This will help the chocolate set.
10. Serve the cookies or store them in an airtight container for up to 1 week.

 

HOW TO SERVE Peanut Butter Blossoms

Peanut Butter Blossoms can be served warm or at room temperature. They are great on their own or can be enjoyed with a glass of milk or a cup of coffee. These cookies make wonderful treats during holidays, birthdays, or just a regular day. Consider putting them on a decorative plate and sharing them with friends or family.

STORAGE & FREEZING: Peanut Butter Blossoms

To keep your Peanut Butter Blossoms fresh, store them in an airtight container. They will stay good for up to 1 week at room temperature. If you want to save some for later, you can freeze the cookies. Place them in a single layer in a freezer-safe container or wrap them tightly with plastic wrap. They can be frozen for up to 3 months. When you’re ready to eat them, simply let them thaw at room temperature.

SERVING SUGGESTIONS

Peanut Butter Blossoms are delicious on their own, but here are some ideas to serve them:

• Pair with a cold glass of milk for a classic treat.
• Serve with a scoop of vanilla ice cream for an indulgent dessert.
• Add to a dessert table at parties alongside other baked goods.
• Crumble over yogurt with some berries for a tasty breakfast option.

VARIATIONS

While the classic Peanut Butter Blossoms recipe is fantastic, you can try different variations. Here are a few ideas:

• Nutty Cookie: Mix in chopped nuts such as walnuts or pecans into the dough for added texture.
• Chocolate Lover’s Delight: Use chocolate peanut butter or add cocoa powder to the cookie dough for a chocolate-flavored cookie.
• Caramel Twist: Place a piece of caramel candy under the chocolate kiss before baking for a sweet surprise.
• Gluten-Free: Use a gluten-free flour blend to make gluten-free Peanut Butter Blossoms.

FAQs

1. Can I use crunchy peanut butter?

Yes, you can use crunchy peanut butter if you like the texture. It will give the cookies an extra crunch.

2. What should I do if I don’t have Hershey’s kisses?

If you don’t have Hershey’s kisses, you can use any chocolate candy or chocolate chips as a topping.

3. How can I ensure my cookies stay soft?

To keep the cookies soft, avoid overbaking them. They should be puffy and slightly underbaked when you take them out of the oven.

4. Can I make the dough ahead of time?

Yes! You can prepare the dough ahead and keep it in the refrigerator for up to 2 days. Just let it come to room temperature before rolling it into balls and baking.

MAKE-AHEAD TIPS FOR Peanut Butter Blossoms

If you want to get a head start on making your Peanut Butter Blossoms, here are some tips:

• Prepare the dough ahead of time: You can make the dough and store it in the fridge for a couple of days. When you’re ready, just scoop and bake.
• Freezing option: As mentioned before, you can freeze the dough. Roll it into balls and place them on a baking sheet to freeze, then transfer them to a freezer bag. When you want some cookies, bake them straight from the freezer, adding a couple of extra minutes to the bake time.
• Batch baking: Consider doubling the recipe. This way, you can enjoy fresh cookies now and save some in the freezer for later.

By following these tips and using this recipe, you can create a batch of Peanut Butter Blossoms that will impress your family and friends. Enjoy baking and sharing these delightful cookies!

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