Banana Snickers

Banana Snickers is a delicious treat that combines the natural sweetness of bananas with rich chocolate, creamy peanut butter, and crunchy peanuts. This simple recipe is not only easy to make but also offers a healthier twist on the classic Snickers candy bar. Perfect for a snack or dessert, Banana Snickers is sure to satisfy your sweet tooth while providing some nutritious benefits. Whether you are preparing a quick after-school snack for the kids or craving something special for yourself, this recipe is a fantastic choice.

WHY YOU WILL LOVE THIS RECIPE

This recipe is incredibly easy to make, requiring just a few basic ingredients that you may already have at home. Banana Snickers is a perfect balance of flavors and textures. The sweet and creamy banana pairs wonderfully with the rich chocolate, while the peanut butter adds a smoothness that is hard to resist. The crunch of the chopped peanuts adds the finishing touch, making each bite a delightful experience. Additionally, this treat is healthier than traditional candy bars, as it uses wholesome ingredients without any added sugars or preservatives.

Another reason to love this recipe is its versatility. You can enjoy these snacks any time of day. They make a great breakfast item, a midday energy booster, or a satisfying dessert. With just a little bit of prep work, you can indulge in a guilt-free pleasure. Plus, they are fun to make with friends or family, making it an enjoyable activity in the kitchen.

 

 

HOW TO MAKE Banana Snickers

Making Banana Snickers is simple and straightforward. With only a few steps, you’ll have a delicious treat ready to enjoy. Just follow the instructions carefully, and you’ll be on your way to a delightful snack in no time.

EQUIPMENT NEEDED

To prepare Banana Snickers, you will need the following equipment:

• A cutting board
• A sharp knife
• A microwave-safe bowl or double boiler
• A baking sheet
• Parchment paper
• A spoons for drizzling and sprinkling

Ingredients You’ll Need

• 1 ripe banana
• 1/4 cup dark chocolate chips
• 2 tablespoons peanut butter
• 2 tablespoons chopped peanuts

STEP-BY-STEP INSTRUCTIONS :

1. Cut the banana into thick slices. Using a sharp knife, slice the banana into rounds, about half an inch thick. This will make each piece easy to dip and handle.
2. Melt the dark chocolate chips. Place the dark chocolate chips in a microwave-safe bowl. Heat them in the microwave in 30-second intervals, stirring in between, until the chocolate is smooth and fully melted. Alternatively, you can use a double boiler to melt the chocolate over simmering water.
3. Dip each banana slice in the melted chocolate. Take each banana slice and carefully dip it into the melted chocolate, making sure it is fully coated.
4. Place on a parchment-lined baking sheet. After coating the banana slices, place them on a baking sheet lined with parchment paper. This helps prevent sticking and makes for easy cleanup.
5. Drizzle peanut butter over the chocolate-covered banana slices. Use a spoon to drizzle the peanut butter over each chocolate-covered banana slice.
6. Sprinkle chopped peanuts on top. Finally, add the chopped peanuts, sprinkling them over the drizzled peanut butter for added crunch and flavor.
7. Freeze for 1-2 hours until chocolate is set. Place the baking sheet in the freezer. Let the banana snacks freeze for about 1 to 2 hours, or until the chocolate hardens.
8. Enjoy as a healthy snack at any time of day! Once frozen, take the Banana Snickers out and enjoy them as a delicious treat. They can be eaten right away or stored for later.

HOW TO SERVE Banana Snickers

Banana Snickers can be served in several ways. You can enjoy them straight from the freezer as a refreshing snack. If you like, place a few pieces in a bowl for a more appealing presentation. These treats are also great for sharing; cut them into smaller pieces for a party platter or a fun dessert table.

You can also serve Banana Snickers with a scoop of vanilla ice cream or yogurt for a delightful dessert experience. For extra fun, add a drizzle of honey or chocolate sauce on top before serving.

STORAGE & FREEZING : Banana Snickers

Banana Snickers should be stored in an airtight container in the freezer. This will keep them fresh and prevent them from getting frostbite. They will last in the freezer for about 2 to 3 months. To enjoy, simply remove a few pieces from the freezer and allow them to sit at room temperature for a few minutes before eating, or enjoy them frozen!

SERVING SUGGESTIONS

There are many ways to enjoy Banana Snickers. They can be paired with different toppings or incorporated into other recipes. Here are some serving suggestions:

• Top them with a dollop of whipped cream for a sweet treat.
• Serve with a side of strawberries or raspberries for a fruity contrast.
• Use them as a topping for pancakes or waffles on a weekend breakfast.
• Share them with friends at a movie night or game party.

VARIATIONS

Feel free to get creative with this recipe! Here are some fun variations you can try:

• Different Nut Butters: Try almond butter or cashew butter instead of peanut butter for a different flavor.
• Additional Toppings: Add some sea salt on top of the chocolate for a sweet and salty contrast.
• Use Milk Chocolate: If you prefer a sweeter taste, substitute dark chocolate with milk chocolate chips.
• Add Coconut Flakes: Sprinkle shredded coconut on top for an added tropical twist.

FAQs

1. Can I use a different fruit instead of bananas?
Yes! You can use strawberries, apple slices, or even pears. Just make sure the fruit is firm enough to hold its shape when dipped in chocolate.

2. How long can I store Banana Snickers?
Banana Snickers can be stored in the freezer for up to 2 to 3 months.

3. Can I make these without chocolate?
You can certainly skip the chocolate if you prefer. The banana and peanut butter will still taste great on their own!

4. Are Banana Snickers healthy?
Yes! This treat is made with natural ingredients and is a healthier alternative to regular candy bars.

MAKE-AHEAD TIPS FOR Banana Snickers

For those busy days, you can prepare Banana Snickers ahead of time. Simply follow the steps above, freeze them, and store them in an airtight container. They will be ready to grab and enjoy whenever you want. You can also make a large batch and keep them on hand for snacks or desserts throughout the week.

Print