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Banana Snickers

A delicious treat combining bananas, chocolate, peanut butter, and peanuts for a healthy snack or dessert.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 ripe banana
  • 1/4 cup dark chocolate chips
  • 2 tablespoons peanut butter
  • 2 tablespoons chopped peanuts

Instructions

  1. Cut the banana into thick slices, about half an inch thick.
  2. Melt the dark chocolate chips in a microwave-safe bowl using 30-second intervals, stirring until smooth.
  3. Dip each banana slice in the melted chocolate until fully coated.
  4. Place the chocolate-covered slices on a parchment-lined baking sheet.
  5. Drizzle peanut butter over the coated banana slices.
  6. Sprinkle chopped peanuts on top for added crunch.
  7. Freeze for 1-2 hours until chocolate is set.
  8. Enjoy as a healthy snack or dessert!

Notes

These treats can be stored in an airtight container in the freezer for 2-3 months.

  • Author: miguel-santiago
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 piece
  • Calories: 150
  • Sugar: 10g
  • Sodium: 30mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Banana, Snack, Healthy Dessert, Chocolate, Peanut Butter