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Chili Cheese Tater Tot Casserole

A fun and tasty dish combining crispy tater tots, hearty chili, and melted cheese, perfect for busy weeknights or gatherings.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 bag of frozen tater tots
  • 2 cans of chili (with or without beans)
  • 2 cups of shredded cheddar cheese
  • 1 cup of sour cream
  • 1/2 cup of chopped green onions

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Spread the frozen tater tots evenly in a large baking dish.
  3. Pour the chili over the tater tots, spreading it evenly.
  4. Top with shredded cheddar cheese.
  5. Bake for 25-30 minutes or until the cheese is melted and bubbly.
  6. Remove from the oven and let cool for a few minutes.
  7. Serve with sour cream and green onions on top.

Notes

Feel free to customize with extra toppings and spices. This dish makes excellent leftovers.

  • Author: miguel-santiago
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 15g
  • Cholesterol: 45mg

Keywords: casserole, tater tots, chili, comfort food, family dinners, easy recipes