Ingredients
Scale
- 1 bag of frozen tater tots
- 2 cans of chili (with or without beans)
- 2 cups of shredded cheddar cheese
- 1 cup of sour cream
- 1/2 cup of chopped green onions
Instructions
- Preheat your oven to 400°F (200°C).
- Spread the frozen tater tots evenly in a large baking dish.
- Pour the chili over the tater tots, spreading it evenly.
- Top with shredded cheddar cheese.
- Bake for 25-30 minutes or until the cheese is melted and bubbly.
- Remove from the oven and let cool for a few minutes.
- Serve with sour cream and green onions on top.
Notes
Feel free to customize with extra toppings and spices. This dish makes excellent leftovers.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 45mg
Keywords: casserole, tater tots, chili, comfort food, family dinners, easy recipes