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Christmas Tree Shaped Charcuterie Board

A festive and fun charcuterie board shaped like a Christmas tree, full of delicious cheeses, fruits, and nuts.

  • Total Time: 15 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 10 fresh Rosemary sprigs
  • 1 celery stalk
  • Red, green, and black seedless grapes
  • 4 ounces sharp cheddar, cut into ¾-inch squares
  • 4 ounces Monterey Jack, cut into ¾-inch squares
  • 4 ounces mild or medium cheddar, cut into ¾-inch squares
  • ½ cup fresh cranberries
  • 12 star fruits, sliced
  • 1 cup assorted nuts
  • 1 green kiwi fruit, sliced

Instructions

  1. Begin by making the outline of your tree using the rosemary sprigs.
  2. Place the celery stalk at the bottom to act as the trunk.
  3. Build your tree from the bottom: alternate rows of cheese, red grapes, cheese, green grapes, and cheese, finishing with black grapes.
  4. Use kiwi slices in a triangle shape for the top of the tree.
  5. Place one slice of star fruit at the top and sprinkle cranberries for added color.
  6. Arrange mixed nuts around the celery to form a ‘pot’.
  7. Cover with plastic wrap and refrigerate until ready to serve.

Notes

Customize ingredients based on personal preferences and dietary needs. Best served fresh but can be made 4 hours in advance.

  • Author: miguel-santiago
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Assembling
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: charcuterie board, holiday appetizer, Christmas recipe, festive entertaining, easy party food