Ingredients
Scale
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2 tbsp instant coffee
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2 tbsp sugar
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2 tbsp hot water
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1 cup milk of choice (cold or hot)
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Optional toppings: cocoa powder, cinnamon, vanilla extract
Instructions
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Combine instant coffee, sugar, and hot water in a bowl.
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Whip the mixture with a hand mixer or whisk until thick and fluffy (2-5 minutes).
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Fill a glass halfway with hot or cold milk.
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Spoon the whipped coffee foam over the milk.
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Top with optional cocoa, cinnamon, or other toppings.
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Stir and enjoy!
Notes
For a sugar-free version, use erythritol or monk fruit sweetener.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Whipped
- Cuisine: Korean, Global
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
Keywords: cloud coffee, dalgona coffee, whipped coffee, tiktok coffee, iced latte