INTRODUCTION
If you love refreshing drinks, you’ve likely heard of the popular Starbucks Pink Drink. This sweet and fruity beverage is not just pretty in color; it also tastes amazing! Many people enjoy sipping this drink on a sunny day. The good news is you can make it at home. Knowing how to make a Copycat Starbucks Pink Drink can save you money and allow you to enjoy it any time you want.
WHY YOU WILL LOVE THIS RECIPE
Making a Copycat Starbucks Pink Drink is simple and fun. The drink combines berry juice, creamy coconut milk, and fresh strawberries. This mix creates a refreshing treat that is both delicious and beautiful. You can enjoy it as a midday pick-me-up or a fun drink for gatherings. Plus, you can customize it to suit your taste. It’s the perfect drink to cool down with when the weather gets warm.
HOW TO MAKE Copycat Starbucks Pink Drink
Making your own Copycat Starbucks Pink Drink is easy. With just a few steps and some simple ingredients, you can whip this tasty drink up in no time. Whether you are making one serving or more, this recipe is straightforward. You can surprise your family and friends with a special drink that they will love. Let’s dive into the details.
EQUIPMENT NEEDED
To make this drink, you will need a few basic kitchen tools:
- High-speed blender
- Medium mixing bowl
- Electric hand mixer (optional)
- Drinking glasses
Ingredients You’ll Need:
- 1 1/2 cups berry juice (such as Juicy Juice Berry or Strawberry Kiwi), chilled
- 2/3 cup canned coconut milk, room temperature or chilled
- 1/2 cup cold water
- 6 oz (about 6 large) frozen strawberries
- 2 Tbsp sugar
- 1 1/2 cups ice, for serving
- 3 fresh strawberries, sliced (optional)
- 1/2 cup heavy cream (for whipped topping, optional)
- 1 Tbsp granulated sugar (for whipped topping, optional)
- 1/4 tsp vanilla extract (for whipped topping, optional)
STEP-BY-STEP INSTRUCTIONS
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Make the whipped topping (optional): Pour heavy cream, sugar, and vanilla into a medium mixing bowl. If you want a whipped topping, use an electric hand mixer. Whip the heavy cream on high speed until it forms stiff peaks. Set this aside.
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Blend the pink drink: In a high-speed blender, add the berry juice, coconut milk, cold water, frozen strawberries, and sugar. Cover the blender tightly. Blend the mixture until the strawberries are well pureed, which should take about 30 seconds.
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Assemble the drink: Take drinking glasses and divide the ice and sliced strawberries among them. Pour the pink drink over the ice in each glass.
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Add the whipped topping (if using): If you made the whipped topping, spoon or pipe it over the top of each drink.
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Serve right away: Enjoy your refreshing Copycat Starbucks Pink Drink!
HOW TO SERVE Copycat Starbucks Pink Drink
Serving your Copycat Starbucks Pink Drink is straightforward. Once you have made the drink, you can enjoy it immediately. If you’ve made whipped topping, layer or pipe it generously on the drink for added flair. You can also add a few fresh strawberry slices on top for decoration. Serve the drinks with a straw or a spoon to mix everything together. This drink is perfect for parties, brunches, or a quiet afternoon at home.
STORAGE & FREEZING: Copycat Starbucks Pink Drink
The best taste comes from enjoying your Pink Drink fresh, but you can store leftovers in the refrigerator. If you have any drink left over, keep it in an airtight container. It will stay fresh for 1 to 2 days. However, the ice may melt and affect the texture. You can also freeze the drink, but keep in mind that freezing may alter its texture. If you freeze it, let it thaw a little before serving again.
SERVING SUGGESTIONS
The Copycat Starbucks Pink Drink pairs well with many snacks and meals. Here are a few suggestions:
- Enjoy with breakfast: This drink goes wonderfully with pancakes or waffles.
- Serve at a picnic: Pair it with sandwiches, wraps, or fruit.
- Add snacks: It tastes great with cookies or cake for dessert.
- For afternoon tea: Serve it with scones or muffins.
VARIATIONS
Feel free to customize your Copycat Starbucks Pink Drink! Here are some fun ideas:
- Add more fruit: Try adding blueberries, raspberries, or even kiwi for extra flavor.
- Make it creamier: Use more coconut milk or add yogurt for a thicker drink.
- Change the juice: You can use different types of fruit juice to switch the flavor.
- Make it dairy-free: Use almond milk or oat milk instead of coconut milk.
FAQs
1. Can I use fresh strawberries instead of frozen ones?
Yes, you can. Fresh strawberries will work but may not give you the same slushy texture.
2. What if I don’t have coconut milk?
You can use any milk you like. Almond milk, soy milk, or full-fat milk are great alternatives.
3. Is this drink healthy?
The Pink Drink can be a refreshing treat, but it does have sugar. You can reduce or replace the sugar to make it healthier.
4. Can I make it vegan?
Yes! To make the drink completely vegan, skip the heavy cream and whipped topping or use a plant-based whipped topping instead.
MAKE-AHEAD TIPS FOR Copycat Starbucks Pink Drink
You can prepare parts of this drink in advance to save time. Here are some tips:
- Prep the juice mix: Combine the berry juice, coconut milk, and cold water in advance. Store it in the refrigerator for a few hours or overnight.
- Frozen strawberries: Keep your frozen strawberries ready, so you just need to blend them when you make the drink.
- Prepare whipped topping ahead: If you are making the whipped topping, you can prepare it a few hours ahead and keep it in the fridge until you’re ready to serve.
Now you are ready to enjoy your very own Copycat Starbucks Pink Drink! It is a sweet and refreshing treat that you can easily make at home. Share it with family or friends, or just enjoy it yourself on a sunny afternoon!
Print
Copycat Starbucks Pink Drink
A sweet and fruity beverage inspired by Starbucks, combining berry juice, creamy coconut milk, and fresh strawberries.
- Total Time: 10 minutes
- Yield: 4 servings 1x
Ingredients
- 1 1/2 cups berry juice (such as Juicy Juice Berry or Strawberry Kiwi), chilled
- 2/3 cup canned coconut milk, room temperature or chilled
- 1/2 cup cold water
- 6 oz (about 6 large) frozen strawberries
- 2 Tbsp sugar
- 1 1/2 cups ice, for serving
- 3 fresh strawberries, sliced (optional)
- 1/2 cup heavy cream (for whipped topping, optional)
- 1 Tbsp granulated sugar (for whipped topping, optional)
- 1/4 tsp vanilla extract (for whipped topping, optional)
Instructions
- Make the whipped topping (optional): Pour heavy cream, sugar, and vanilla into a medium mixing bowl. Use an electric hand mixer to whip the heavy cream on high speed until it forms stiff peaks. Set aside.
- Blend the pink drink: In a high-speed blender, add the berry juice, coconut milk, cold water, frozen strawberries, and sugar. Blend the mixture until the strawberries are well pureed, about 30 seconds.
- Assemble the drink: Divide the ice and sliced strawberries among drinking glasses. Pour the pink drink over the ice in each glass.
- Add the whipped topping (if using): Spoon or pipe the whipped topping over the top of each drink.
- Serve right away: Enjoy your refreshing Copycat Starbucks Pink Drink!
Notes
For a dairy-free version, substitute coconut milk with almond or oat milk. Customize with various fruits or adjust sweetness as preferred.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Keywords: pink drink, Starbucks, refreshing beverage, copycat recipe
