Ingredients
Scale
- 1 lb ground beef
- Salt, to taste
- Pepper, to taste
- Cheese (optional)
- Eggs (optional)
Instructions
- In a skillet over medium heat, add ground beef and season with salt and pepper.
- Cook until browned, about 7-10 minutes, breaking it apart with a spatula.
- If using, add cheese and allow it to melt.
- For a complete meal, scramble eggs in another pan and serve alongside.
Notes
Store leftovers in an airtight container for 3-4 days or freeze for up to 3 months.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Carnivore
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 150mg
Keywords: ground beef, carnivore diet, low-carb meals, quick recipes, hearty dishes