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Stack of fluffy Kodiak cottage cheese pancakes topped with fresh berries and maple syrup

Kodiak Cakes Cottage Cheese Recipe: High Protein Pancakes (44g Protein)

This viral 3-ingredient Kodiak Cakes cottage cheese pancake recipe packs 44g of protein per serving. It’s a quick, healthy, and fluffy breakfast perfect for fitness lovers and meal preppers.

  • Total Time: 11 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • ½ cup Kodiak Cakes mix (any flavor)
  • ⅓ cup cottage cheese (Good Culture or Daisy preferred)
  • 1 large egg

Instructions

  1. Blend cottage cheese in a small food processor until smooth for the silkiest texture.
  2. Mix blended cottage cheese with egg in a medium bowl.
  3. Gradually fold in Kodiak mix until just combined (don’t overmix!).
  4. Heat pan to medium, use non-stick spray, and cook 2-3 minutes per side.

Notes

Let the batter rest 2-3 minutes before cooking. For extra fluff, blend the entire mixture. Add blueberries, oats, or spices to customize flavor and nutrition.

  • Author: Dr. Anya Petrova
  • Prep Time: 5 minutes
  • Cook Time: 6 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 12g
  • Protein: 44g
  • Cholesterol: 185mg

Keywords: kodiak cakes cottage cheese recipe, high protein pancakes, kodiak pancake mix, healthy breakfast, cottage cheese pancakes