Melted Snowman Biscuits

Melted Snowman Biscuits are a fun and sweet treat that can bring joy to any occasion, especially during the holiday season. These adorable little snowmen are not just delicious, but they also look delightful on a plate, making them perfect for family gatherings, school parties, or just a cozy day at home. Not only are they easy to make, but they can also be a great activity to do with kids. With a few simple ingredients and some creativity, you can create these charming biscuits that are sure to win hearts and satisfy sweet cravings.

WHY YOU WILL LOVE THIS RECIPE

There are many reasons to love Melted Snowman Biscuits. First of all, they are visually appealing, which makes them a hit among kids and adults alike. The soft and buttery texture combined with the sweetness of icing and candy makes for a delightful treat that melts in your mouth. Additionally, this recipe is simple and straightforward, making it accessible even for novice bakers.

Baking these biscuits can also be a fun family activity. Kids can help with mixing, rolling, and decorating, which makes the cooking process enjoyable and creates memories that last a lifetime. Finally, the finished biscuits can serve multiple purposes: they can be a wonderful holiday dessert, a cute gift, or just a fun treat for yourself. Whether for an occasion or just because, you will find joy in making and sharing these biscuits.

HOW TO MAKE Melted Snowman Biscuits

Making Melted Snowman Biscuits is easy and enjoyable. With just a few steps and some basic ingredients, you will have delicious cookies that look like little melted snowmen ready for the holiday season. Below is a detailed guide on how to prepare these fun treats.

 

 

EQUIPMENT NEEDED

For this recipe, you will need a few simple pieces of equipment:

• Large mixing bowl
• Whisk
• Rolling pin
• Baking trays
• Baking paper
• Cookie cutters or a glass to cut circles

Having these tools ready will help you prepare your melted snowman biscuits with ease.

Ingredients You’ll Need

To make Melted Snowman Biscuits, you will need the following ingredients:

• 125g butter, melted
• 1/3 cup caster sugar
• 2 eggs
• 1 tsp vanilla essence
• 2 1/2 cups plain flour
• 1 tsp baking powder
• 1 cup icing sugar for decorating
• Marshmallows
• Mini M&Ms
• Icing pens for decorating

Gather these ingredients before you start to make your baking process smoother and more enjoyable.

STEP-BY-STEP INSTRUCTIONS

Follow these simple steps to create your Melted Snowman Biscuits:

1. Mix Ingredients: In a large bowl, add the melted butter, caster sugar, eggs, and vanilla essence. Use a whisk to mix them until combined. Make sure everything is well blended.
2. Add Dry Ingredients: Next, add the plain flour and baking powder to the bowl. Stir until a soft dough begins to form.
3. Knead the Dough: Turn the dough out onto a clean bench or countertop. Use your hands to bring the dough together until it is smooth. If you prefer to make it later, you can wrap the dough in plastic wrap and freeze it for about 30 minutes.
4. Preheat the Oven: While your dough is resting, preheat your oven to 200°C (around 400°F). Line two baking trays with baking paper to prevent sticking.
5. Roll Out Dough: After the dough has rested, sprinkle some flour on your countertop. Roll out the dough to about 1/2 cm thickness.
6. Cut into Shapes: Using the rim of a glass, cut out circles of dough. Each circle should be approximately 9 cm in diameter. Place these circles on the lined baking trays.
7. Bake Biscuits: Put the trays in the preheated oven and bake for 6 to 8 minutes, or until the edges are golden brown.
8. Cool the Biscuits: After baking, remove the trays from the oven and let the biscuits cool completely on a wire rack.
9. Decorate the Snowmen: Once the biscuits are cool, use the icing pen to draw little faces on the marshmallows. For the melted effect, mix 1 cup of icing sugar with 3 teaspoons of water until it’s smooth. Spread this icing over the top of each biscuit.
10. Assemble the Snowmen: Carefully place the marshmallow face onto the icing. Use 3 Mini M&Ms for buttons on each snowman. Once set, you can use the black icing pen to draw arms. If desired, add a scarf for extra charm!

HOW TO SERVE Melted Snowman Biscuits

Serving Melted Snowman Biscuits is as easy as placing them on a festive plate. You can arrange them creatively, maybe in a group, as if they are having fun together. These biscuits can be enjoyed with a warm drink like hot chocolate or tea. They are ideal for holiday gatherings, office parties, or simply for a cozy night at home with family. Encourage guests to grab a snowman biscuit and enjoy the laughter and joy they bring.

STORAGE & FREEZING : Melted Snowman Biscuits

Melted Snowman Biscuits can be stored easily. Keep them in an airtight container at room temperature for up to five days. If you want to keep them fresh for longer, you can freeze the biscuits. Just make sure they are completely cooled before freezing.

To freeze, place the biscuits in a single layer on a baking tray and put them in the freezer until solid. Once they are frozen, transfer them to a freezer-safe bag or container. When you want to enjoy them, simply take out the number of biscuits you need and thaw them at room temperature. Note that the decorations may soften slightly after freezing, but they will still taste great.

SERVING SUGGESTIONS

Melted Snowman Biscuits can be served in many delightful ways. Here are some ideas:

• On a Festive Platter: Place the biscuits on a platter surrounded by festive decorations, such as small candy canes or holiday-themed napkins.
• With Hot Drinks: Serve them alongside mugs of hot chocolate or warm milk, making a cozy treat for winter evenings.
• As Party Favors: Wrap the biscuits in clear bags tied with ribbon and give them out as party favors to guests at a holiday celebration.
• With Ice Cream: For a special dessert, serve them with a scoop of vanilla or mint ice cream on the side.

VARIATIONS

Feel free to get creative with your Melted Snowman Biscuits! Here are some fun variations you can try:

• Colorful Icing: Use different colored icing to decorate your snowmen. You can make scarves in various colors or change the designs on the faces.
• Add Flavors: Experiment by adding flavor extracts like almond or peppermint along with vanilla for a unique twist.
• Use Different Candies: Instead of Mini M&Ms, use chocolate chips, gummy candies, or even dried fruit for the buttons and decorations.
• Themed Parties: Change the design for specific holidays, like adding bright colors for a summer theme or spooky decorations for Halloween.

FAQs

1. Can I use margarine instead of butter?
Yes, you can use margarine if you don’t have butter; just make sure it’s a similar amount.

2. How can I make the icing thicker or thinner?
To make the icing thicker, add more icing sugar. To thin it out, add a little more water until you reach your desired consistency.

3. How long do these biscuits last?
If stored properly in an airtight container, they can last for up to five days.

4. Can I freeze the dough?
Yes, you can freeze the dough! Wrap it tightly in plastic wrap and it can be stored in the freezer for up to 2 months.

MAKE-AHEAD TIPS FOR Melted Snowman Biscuits

If you want to prepare ahead, there are a few helpful tips:

• Make the Dough in Advance: You can make the dough a day before and keep it in the fridge wrapped in plastic. It will be ready to roll out and bake when you are.
• Bake and Freeze: Bake the biscuits ahead of time and freeze them. You can pull them out when needed and decorate before serving.
• Prepare Decorations: You can also get your decorations ready, such as icing pens and candies. This will save time on the day you decide to bake and decorate.

With these tips and all the simple steps laid out, you are well on your way to making the cutest and tastiest Melted Snowman Biscuits! Enjoy baking, decorating, and indulging in this fun holiday treat!

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