INTRODUCTION Jalapeño White Cheddar No Knead Bread is a warm, cheesy loaf with a mild heat. It is easy to make and needs almost no work. This bread gives a bright flavor from jalapeño and a rich taste from white cheddar. It bakes in a heavy pot or Dutch oven and makes a crisp crust … Read more
INTRODUCTION Copycat Texas Roadhouse Rolls are soft, buttery, and slightly sweet. These classic rolls melt in your mouth and pair well with many meals. This recipe gives you the same warm, fresh-baked feeling at home. It also lets you control the ingredients and portions so you can make a healthier version when you want. If … Read more
INTRODUCTION Cranberry Orange Quick Bread is a bright, simple loaf you can make any morning. This bread mixes tart cranberries with fresh orange zest. It bakes fast and comes out soft and bright. This is a great loaf to bake for a crowd or to slice for a few days of snacks. If you need … Read more
INTRODUCTION Vegan Broccoli and Mushroom Stir Fry is a simple, fresh dish that cooks fast. It uses bright broccoli, meaty mushrooms, and a few colorful vegetables. This stir fry is a healthy, low calorie choice that tastes great any night of the week. It can be a lighter option for family dinners or a quick … Read more
A simple, healthy bowl with roasted veggies, chickpeas, and a creamy maple Dijon tahini dressing. It is easy to make and great for busy weeks. INTRODUCTION Roasted Veggie Chickpea Bowls with Maple Dijon Tahini Dressing are a tasty, healthy version of a grain bowl. They mix roasted zucchini, carrot, broccoli, red onion, and chickpeas over … Read more
A simple, tasty pasta that is quick to make and kind to the body. INTRODUCTION Broccoli Chickpea Pasta with Garlic Olive Oil is a simple, healthy pasta that uses pantry staples and fresh veg. This dish is a great plant-based option that gives you protein and fiber from chickpeas and fiber and vitamins from broccoli. … Read more
INTRODUCTION Creamy Tomato Garlic Pasta is a smooth, warm dish that fills the kitchen with a homey smell. This pasta mixes ripe tomatoes, garlic, and cream to make a silky sauce that coats each strand of spaghetti or fettuccine. The recipe is easy and works well for weeknight dinners or a calm weekend meal. If … Read more
INTRODUCTION Vegan Shepherd’s Pie is a warm, filling dish that uses lentils and vegetables under a creamy mashed potato top. It is a healthy version of a classic comfort food. This recipe is nutrient rich, high in fiber, and a lighter option than meat pies. If you like a classic vegan shepherd’s pie, try this … Read more
INTRODUCTION Mediterranean Quesadillas with Spinach, Feta, Mozzarella, and Red Onion are a fresh and simple meal you can make fast. This dish blends soft tortillas, melted mozzarella, tangy feta, bright spinach, and crisp red onion. It is a tasty, lighter option that feels like comfort food but with more vegetables and less guilt. If you … Read more
INTRODUCTION Vegan Stuffed Shells are a creamy, plant-based main dish that feels rich and full. This recipe uses cashews and tofu to make a smooth, ricotta-like filling that is high in protein and lower in saturated fat than dairy versions. It is a healthy version of classic stuffed shells. You will like that it keeps … Read more