Pea Pesto: A Vibrant Twist on a Classic Italian Condiment
Introduction Pesto is one of the most beloved Italian condiments, typically made with fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil. But what if you could enjoy a bright, spring-inspired version that’s just as delicious—without waiting for basil season? Enter pea pesto, a vibrant, slightly sweet, and incredibly versatile variation made with frozen … Read more