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Pink Salt Morning Tonic

A simple morning ritual involving Himalayan pink salt and water, touted for its potential weight loss benefits.

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1/4 teaspoon Himalayan pink salt
  • 810 ounces room temperature or warm water
  • 1/2 fresh lemon (juice only)
  • Optional: 1/4 teaspoon turmeric powder
  • Optional: Pinch of black pepper

Instructions

  1. Mix the pink salt into warm water until completely dissolved.
  2. Add fresh lemon juice and stir well.
  3. If using turmeric, whisk thoroughly to prevent clumping.
  4. Drink immediately on an empty stomach.
  5. Wait 30 minutes before consuming any food or other beverages.

Notes

Variations include adding grapefruit juice, cucumber, mint, or cayenne pepper to enhance flavor.

  • Author: miguel-santiago
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Mixing
  • Cuisine: Health & Wellness
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 serving
  • Calories: 10
  • Sugar: 0g
  • Sodium: 1200mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: pink salt, weight loss, metabolism, morning tonic, hydration