Ingredients
Scale
- 36 Golden Oreo Cookies
- 8 ounces Cream Cheese (softened)
- 1 teaspoon Pumpkin Pie Spice
- 1 package Orange Candy Melts (12 ounces)
- 15 Pretzel Sticks (broken in half)
- 30 Green M&Ms
Instructions
- Crush the Oreo Cookies: Place the Golden Oreo cookies in a large bag. Use a rolling pin to crush the cookies until they are a fine crumb.
- Mix with Cream Cheese: Pour the crushed cookies into a bowl. Add the softened cream cheese and the pumpkin pie spice. Stir until fully combined.
- Form the Balls: Use a cookie scoop to take some of the mixture and form it into a ball shape. Repeat until you have formed 30 balls.
- Chill the Balls: Place the Oreo balls on a flat surface and chill in the refrigerator for one hour.
- Melt the Candy Coating: Melt the orange candy melts according to the package instructions.
- Coat the Balls: Dip each chilled ball into the melted candy using a fork, ensuring they are fully coated.
- Add the Decorations: Transfer to a parchment paper-lined baking sheet. Immediately press a pretzel stick into the top and place a green M&M next to it.
- Set the Coating: Refrigerate the coated balls for another 30 minutes to let the candy coating harden.
Notes
You can customize the colors and shapes to match your event or mood.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 9g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Pumpkin, Halloween, Thanksgiving, No-Bake, Dessert