Ingredients
- Brisket
- Pulled Pork
- Sausages
- Wings
- Grilled Veggies
- Pickled Veggies
- Slaw
- Mustard Dip
- Blue Cheese Dressing
- Hummus Dip
- Cornbread
- Chips
- Mac and Cheese
- Fresh Breads
Instructions
- Choose a wooden tray or large cutting board for serving.
- Arrange the meats including brisket, pulled pork, sausages, and wings in an aesthetically pleasing manner.
- Fill in the gaps with grilled veggies and pickled veggies.
- Include small bowls for dipping sauces like mustard dip and blue cheese dressing.
- Add side items like cornbread, chips, and mac and cheese around the board.
- Don’t forget to lay out plenty of napkins and tongs for serving.
Notes
For a vegetarian option, load up on grilled veggies, plant-based sausages, and fun dips. Keep everything hot by loosely covering with foil until guests arrive.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: American
- Diet: Omnivore
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 6g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 75mg
Keywords: BBQ, BBQ Board, Charcuterie, Outdoor Party, Easy Entertaining