Spicy Buffalo Chicken Sliders

If you enjoy flavors that pack a punch and appreciate simple preparation, Spicy Buffalo Chicken Sliders are perfect for you. These sliders are not just tasty; they are easy to make and bring a fun twist to your usual meal. Whether it’s game day, a party, or just a cozy night at home, these sliders are sure to impress everyone.

WHY YOU WILL LOVE THIS RECIPE

Spicy Buffalo Chicken Sliders are delicious for many reasons. First, they are bursting with flavor from the combination of spicy buffalo sauce and cheesy goodness. Second, they are easy to make and don’t require a lot of time or complicated steps. Third, they can be served as an appetizer, a main dish, or even a snack. Finally, they can be customized easily to suit your taste. You can adjust the spice level by changing how much hot sauce you use or add different toppings. This means you can make each batch just the way you like it.

 

 

HOW TO MAKE Spicy Buffalo Chicken Sliders

Making Spicy Buffalo Chicken Sliders is simple and fun. You will need just a few ingredients and some basic steps to create these tasty treats.

EQUIPMENT NEEDED

To make Spicy Buffalo Chicken Sliders, you will need a few items:

• A mixing bowl
• A baking dish
• A spatula or spoon for mixing
• A pastry brush for the butter mixture
• An oven to bake the sliders

Ingredients You’ll Need:

• Slider buns
• Shredded chicken
• Frank’s hot buffalo sauce
• Cheese (your choice, such as cheddar or mozzarella)
• Butter
• Garlic powder
• Salt
• Pepper

STEP-BY-STEP INSTRUCTIONS

1. Preheat your oven to 350°F (175°C).
2. In a bowl, combine the shredded chicken with Frank’s hot buffalo sauce. Mix well to ensure that the chicken is fully coated in the sauce.
3. Melt some butter in a small bowl. Once melted, mix in garlic powder, salt, and pepper to enhance the flavor.
4. Take your slider buns and place them in a baking dish. Spoon the buffalo chicken mixture onto each bun generously.
5. Top each slider with your choice of cheese. Spread it on evenly.
6. Use a pastry brush to brush the tops of the slider buns with the butter mixture. This adds extra flavor and helps them turn golden in the oven.
7. Bake the sliders in the preheated oven for about 15 minutes. Watch for the cheese to melt and the buns to turn golden brown.
8. Once done, take them out of the oven and serve warm.

 

 

 

HOW TO SERVE Spicy Buffalo Chicken Sliders

Spicy Buffalo Chicken Sliders are best served hot right out of the oven. You can serve them as they are or with some sides like coleslaw, chips, or a fresh salad. For extra flavor, consider serving them with ranch or blue cheese dressing for dipping.

STORAGE & FREEZING : Spicy Buffalo Chicken Sliders

If you have leftovers, you can store them in an airtight container in the refrigerator. They will stay fresh for up to three days. When you’re ready to enjoy them again, heat them in the oven or microwave until warmed through. If you want to freeze them, it’s best to do so before baking. Wrap the assembled sliders tightly and place them in the freezer. When you’re ready to eat them, bake directly from frozen, adding a few extra minutes to the baking time.

 

 

 

SERVING SUGGESTIONS

There are many great foods to serve with Spicy Buffalo Chicken Sliders. Here are some ideas:

• Crispy potato wedges
• Fresh vegetable sticks with dip
• A simple green salad with a light vinaigrette
• Spicy pickles or jalapeños for an extra kick

VARIATIONS

You can easily change this recipe to fit your taste. Here are a few ideas for variations:

• Different Meats: Use rotisserie chicken, shredded beef, or even pulled pork for a different flavor.
• Cheese Options: Try blue cheese, feta, or pepper jack for something different.
• Vegetarian Option: Replace chicken with a mix of roasted vegetables or a plant-based chicken substitute.
• Toppings: Add sliced avocados, chopped green onions, or crispy bacon for added flavor and texture.

FAQs

1. Can I use a different kind of sauce?
   Yes! You can use any hot sauce or BBQ sauce that you prefer. Just keep in mind that flavors will change depending on what you choose.
2. Can I make these sliders gluten-free?
   Absolutely! Just use gluten-free slider buns, and make sure your other ingredients are gluten-free as well.
3. Can I prepare these ahead of time?
   Yes! You can assemble the sliders and store them covered in the fridge for a few hours before baking.
4. How can I make these spicier?
   Add more Frank’s hot buffalo sauce, or include chopped fresh jalapeños or hot pepper flakes to the chicken mixture.

MAKE-AHEAD TIPS FOR Spicy Buffalo Chicken Sliders

If you want to save time, you can prepare some ingredients in advance. Cook and shred the chicken ahead of time – it can be stored in the fridge for up to three days. You can also mix the buffalo sauce with the chicken and keep it covered. The butter mixture can be prepared earlier too, making it easy to whip up your sliders whenever you’re ready.

With these easy steps in mind, you can create delicious Spicy Buffalo Chicken Sliders that will be a hit with everyone. Enjoy!

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