Alright, so halloween dessert recipes… they seriously save my sanity every October. You know that frantic feeling right before your friends—or the whole neighborhood!—crash your living room for a party but your table looks super boring? That’s why these easy, spooky treats kind of matter a lot. Whether you just want a wicked treat for yourself (yup, zero shame here) or you’ve got a whole crew to impress, these are honestly a hit any time. Oh, and if you’re into all sorts of sweet things, honestly, you have to check out these amazing desserts ideas and this super fun halloween jello jigglers recipe for more inspiration.
Edible Arachnids
Okay, this is my hands-down favorite. So, I’m talking about edible spiders—yes, the kiddos go wild for these, but the adults? They’ll sneak a few, trust me. Start with chocolate sandwich cookies (best excuse to buy Oreos, am I right?) and some pretzel sticks. Carefully twist apart each cookie and stick three pretzels on either side for wobbly spider legs. Don’t stress over them being straight or neat—the messier, the creepier (and hey, more real).
Smoosh the cookie back together with a little extra frosting for glue. Plop on two candy eyes or even mini M&Ms. That’s literally it. If someone tries to judge, just say it’s abstract spider art. For added drama at your table, layer them on a green napkin or fake webbing. One year, I tossed a few fake plastic spiders in for effect—my aunt yelped so loud, we nearly lost our pudding bowls laughing.
I tried the edible arachnids at my last Halloween party and even the “I only eat store-bought” crowd couldn’t resist. Huge hit—just saying.

Jack-o-Lantern Cream Puffs
So, the first time I made jack-o-lantern cream puffs, I was kinda nervous. Pastry just seemed out of my league, ya know? But they’re easier than you think and the payoff—oh my word—is next level. Just grab store-bought cream puffs (or homemade if you’re all fancy). Melt some orange-colored candy melts. Dunk each puff so it’s coated, then let dry on wax paper.
Here’s the fun part: using black icing, draw silly pumpkin faces—triangles, jagged smiles, whatever feels right. Sometimes mine turn out a bit lopsided, but honestly, no one cares. If you’re feeling a bit extra, sprinkle with sanding sugar before the icing dries for that glittery “just picked” look.
Kids can decorate these too, which is either a blessing or chaos, depending on how much sugar they’ve already eaten. Classic halloween dessert recipes don’t always have to be complicated—a good face and some colorful icing go a long way. For more sugary inspiration, give macro friendly blackstone recipes a look if you want to mix up your treat table.

Witches Brooms
Tiny edible brooms… let’s talk about cute. These are like pure Halloween charm, and they’re finger food, so no forks or plates needed (yes to easy cleanup). Here’s how you whip them up:
- Use pretzel rods as the broomstick base.
- Stick a mini peanut butter cup or a small caramel candy on the end for the bristles.
- Tie them with a thin fruit roll-up strip for color—if it falls off, no big deal.
- Serve in a cup or mini cauldron for extra hocus pocus.
I know, they sound wacky, but at every bash I throw, adults gobble these up while they’re “just passing by the snack table.” Take my word for it, double up the batch… the first plate will vanish quicker than you can say boo.
Candy Corn Cookies
Alright, controversial take: I love candy corn. Sorry, not sorry. If you’re not a fan, don’t bounce yet—these cookies have the look, but not the taste. That’s a win, right? Basic sugar cookie dough will do. Split dough in three. Tint one part orange, one yellow, and leave the last plain. Layer them in a pan like a traffic light and chill.
Cut little triangles so you get that classic candy corn look. Bake until barely golden. The trick is not to overbake, so watch like a hawk. These are perfect for sharing (especially as a little Halloween dessert recipes swap with neighbors), plus they bring color without the stickiness of real candy corn. Everyone’s got an opinion, but honestly? These will change minds. To keep your sweet tooth adventures going, check out these healthy summer desserts, which are shockingly good for something “healthy”.
| Halloween Dessert | Key Ingredients | Fun Fact |
|---|---|---|
| Edible Arachnids | Chocolate cookies, pretzel sticks, candy eyes | Perfect for both kids and adults! |
| Jack-o-Lantern Cream Puffs | Cream puffs, orange candy melts, icing | Kids love decorating their own! |
| Witches Brooms | Pretzel rods, peanut butter cups, fruit roll-ups | No plates needed, just grab and eat! |
| Candy Corn Cookies | Sugar cookie dough, food coloring | A colorful treat with a twist! |
| Tombstone Treats | Chocolate pudding, crushed cookies, graham crackers | Great for creating a spooky scene! |
Tombstone Treats
Alright, the grand finale. If you wanna serve up a haunted graveyard right on your dessert table, tombstone treats are freakishly simple. Grab chocolate pudding cups (yeah, the kind you stuck in your lunchbox as a kid) or whip up your own with the easiest 2-ingredient chocolate pudding. Crush some chocolate cookies to sprinkle on top, mimicking fresh dirt—there’s something very satisfying about smashing cookies for a good cause, right?
Cut a graham cracker or shortbread into a rough tombstone shape. Pipe R.I.P with icing. Stick it upright in the pudding “grave.” For bonus scare, stick a gummy worm so it looks like it’s escaping. The effect is so fun, people will grab their phones for photos before they actually eat.
One year, my cousin added skeleton candy and fangs—so yeah, you can go fully bonkers on decoration. If you want your table to look straight out of a goofy horror movie, these are it. More quick dessert wins? Here’s the easiest 2-ingredient chocolate pudding for backup.
Common Questions
Do these work for kids’ parties or grownup hangs?
Absolutely. Make ‘em gruesome or goofy—people eat them up (sometimes literally too fast).
Can I make these ahead?
Yup, except the cream puffs—decorate those the day of, otherwise the faces smudge. Everything else stores nicely.
Do I need arty skills for these to look good?
No way. Honestly, messy kinda fits the vibe. More laughs, less stress.
How do I avoid sticky fingers on everything?
Plenty of napkins, and maybe some plates if you’re fancier than me. Witches Brooms are ace for grab-n-go.
Do I need to buy expensive stuff to pull this off?
No. Most items are basic pantry things, or straight from the dollar store. Get creative, save cash.
Spooky Sweets for Every Halloween Bash
So, whether you’re throwing a full-on haunted bash or just want some Halloween dessert recipes for a cozy October night, these are my top picks. Fast, cheerful, and—well—kinda magical. You can always find more inspiration on big lists like 68 Best Halloween Dessert Recipes & Ideas | Food Network, 42 SPOOKY AND DELICIOUS HALLOWEEN DESSERT IDEAS …, and honestly, Over 35 Halloween dessert recipes for your next party!. Don’t forget the classics over at Sweet and Spooky Halloween Desserts: 41 Frightful Ideas and 66 Best Halloween Dessert Recipes – Sweets For Halloween Parties. So try a few—then brag to your friends just a little. Happy haunting!

Edible Arachnids
Fun and spooky edible spiders that are perfect for Halloween parties.
- Total Time: 15 minutes
- Yield: 12 spiders
Ingredients
- Chocolate sandwich cookies
- Pretzel sticks
- Candy eyes or mini M&Ms
- Frosting for glue
Instructions
- Twist apart the chocolate cookies.
- Stick three pretzel legs on each side of the cookie.
- Smoosh the cookie back together with some frosting as glue.
- Add candy eyes or mini M&Ms for the eyes.
- Display on green napkin or fake webbing for effect.
Notes
Messy spiders add to the fun!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Assembly
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 spider
- Calories: 150
- Sugar: 8g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Halloween, Spider Treats, Kids Party Food
