A simple, tasty pasta that is quick to make and kind to the body. INTRODUCTION Broccoli Chickpea Pasta with Garlic Olive Oil is a simple, healthy pasta that uses pantry staples and fresh veg. This dish is a great plant-based option that gives you protein and fiber from chickpeas and fiber and vitamins from broccoli. … Read more
INTRODUCTION Vegan Stuffed Shells are a creamy, plant-based main dish that feels rich and full. This recipe uses cashews and tofu to make a smooth, ricotta-like filling that is high in protein and lower in saturated fat than dairy versions. It is a healthy version of classic stuffed shells. You will like that it keeps … Read more
Creamy Vegan Sun-Dried Tomato Pasta is a delicious and satisfying dish that showcases the rich flavors of sun-dried tomatoes combined with a smooth, creamy sauce. This dish is not only easy to make but also perfect for anyone looking to enjoy a comforting meal without dairy. With its vibrant colors and hearty ingredients, this pasta … Read more