Ingredients
Scale
- 1/2 teaspoon Himalayan pink salt
- 16 oz filtered water
- Optional: a splash of fresh lemon juice
Instructions
- Add 1/2 teaspoon of Himalayan pink salt to a tall glass of filtered water.
- Stir well until the salt completely dissolves.
- Drink it first thing in the morning before eating.
- Optional: Add a splash of lemon juice for flavor.
Notes
Start with a small amount of salt and adjust according to your preference. Moderation is key for those with sodium sensitivity.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Health Drink
- Diet: Low Calorie
Nutrition
- Serving Size: 1 serving
- Calories: 10
- Sugar: 0g
- Sodium: 580mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Himalayan pink salt, weight loss drink, hydration, morning routine