Can I make this without a blender?

While a blender gives the best results, you can use a milk frother or immersion blender, though the texture may be slightly different.

Is this drink very caffeinated?

Yes, it contains about the same amount of caffeine as a regular cup of coffee, so it's perfect for your morning routine or afternoon energy boost.

Can I use decaf coffee?

Absolutely! Decaf instant coffee works just as well and still provides that rich coffee flavor.

How long does the foam last?

The foam is most stable for the first 10-15 minutes, which is why it's best served immediately.

Can I make this without a blender?

While a blender gives the best results, you can use a milk frother or immersion blender, though the texture may be slightly different.

Is this drink very caffeinated?

Yes, it contains about the same amount of caffeine as a regular cup of coffee, so it's perfect for your morning routine or afternoon energy boost.

Can I use decaf coffee?

Absolutely! Decaf instant coffee works just as well and still provides that rich coffee flavor.

How long does the foam last?

The foam is most stable for the first 10-15 minutes, which is why it's best served immediately.

How to Make Whipped Mocha Cloud - Easy 5-Ingredient Viral Recipe

Name: Matcha Cloud Latte
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Fusion
Ingredients: 1/4 cup water; 1/4 cup sugar; 1 tsp matcha powder; 1 egg white; Milk of choice (dairy or plant-based)

Ingredients

Scale

1/4 cup water
1/4 cup sugar
1 tsp matcha powder
1 egg white
Milk of choice (dairy or plant-based)

Instructions

In a small saucepan, combine water and sugar. Simmer over medium heat, stirring frequently, until it forms a thick simple syrup (about 5–7 minutes).
While syrup is cooking, whisk egg white in a clean bowl until soft peaks form.
Slowly pour the hot simple syrup into the egg whites while whisking continuously to create a stable meringue.
Sift the matcha powder into the meringue and gently fold until fully combined and vibrant green.
Pour milk into a glass, then gently spoon the matcha cloud on top. Serve immediately.

Notes

Use quality matcha for best flavor and color. Ensure syrup is hot to safely cook the egg whites. Clean, oil-free equipment is essential for whipping the whites properly.

Author: Alexandra Roa
Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Beverage
Method: Stovetop
Cuisine: Fusion
Diet: Vegetarian

Nutrition

Serving Size: 1 glass
Calories: 120
Sugar: 18g
Sodium: 30mg
Fat: 2g
Saturated Fat: 0.5g
Unsaturated Fat: 1.5g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 0g
Protein: 4g
Cholesterol: 0mg

Keywords: matcha, dalgona, latte, cloud drink, meringue, whipped matcha