Ingredients
Scale
- 1 bottle non-alcoholic white wine (or white grape juice)
- 1 cup apple cider (or cloudy apple juice)
- 1/4 cup lemon juice
- 1 sliced apple
- 1 sliced blood orange (or regular orange)
- 3 cinnamon sticks (plus more for optional garnish)
- 2 star anise (plus more for optional garnish)
- Some maple syrup or your choice of sweetener
Instructions
- Place the wine (or alternative), apple cider, lemon juice, fruit, and spices into a pitcher and place in the fridge to infuse for at least one hour.
- Taste the Sangria. If you prefer it sweeter, add a tablespoon of maple syrup or your choice of sweetener.
- Stir, then taste again. Repeat until it is just the way you like it.
- Fill your glass with ice, add some extra fruit and spices, then serve.
Notes
Adjust sweetness slowly, and for richer flavor, consider roasting the fruit before adding.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Spanish
- Diet: Gluten-Free, Diabetic-Friendly, Low-Calorie
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Keywords: mocktail, non-alcoholic, sangria, party drink, refreshing drink